Prediction of weight and percentage of salable meat from Brazilian market lambs by subjective conformation and fatness scores
- Hélio de Almeida Ricardo*
- , Roberto de Oliveira Roça
- , Nicola Ross Lambe
- , Leonardo de Oliveira Seno
- , Ingrid Harumi de Souza Fuzikawa
- , Alexandre Rodrigo Mendes Fernandes
*Corresponding author for this work
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