Professional training in organic food production: a cross-country experience

R Guine, D Costa, P Correia, C Costa, H Correia, M Castro, L Guerra, C Seeds, C Coll, L Radics, M Arslan, S Soylu, M Tothova, P Toth, S Basile

Research output: Contribution to journalArticlepeer-review

1 Citation (Scopus)

Fingerprint

Dive into the research topics of 'Professional training in organic food production: a cross-country experience'. Together they form a unique fingerprint.

Social Sciences

Computer Science

Food Science

Economics, Econometrics and Finance