Abstract
The total greenhouse gas (GHG) emissions from farmed salmon in Scotland aresmall compared to cattle and sheep. However, it is a rapidly growing sector and there is potentialfor improvement of productivity and reduction in the emissions.
| Original language | English |
|---|---|
| Number of pages | 3 |
| Publication status | Print publication - Mar 2021 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 12 Responsible Consumption and Production -
SDG 13 Climate Action
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