Rate of success of new dairy products in the UK: how important are health and sustainable claims?

C Revoredo-Giha, M Costa-Font*

*Corresponding author for this work

Research output: Contribution to conferencePaperpeer-review

Fingerprint

Dive into the research topics of 'Rate of success of new dairy products in the UK: how important are health and sustainable claims?'. Together they form a unique fingerprint.

Food Science