Abstract
Twenty-two triplet or small twin lambs were reared in two ways. One group received cow's milk and the other a synthetic milk designed to approximate in composition to ewe's milk. The group fed synthetic milk made significantly better live-weight gains to weaning. This difference was not maintained after weaning. Possible reasons for this are discussed.
Original language | English |
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Pages (from-to) | 105-109 |
Number of pages | 5 |
Journal | Animal production |
Volume | 3 |
Issue number | 2 |
DOIs | |
Publication status | Print publication - Jun 1961 |