Scotland's food and drink policy discussion: sustainability issues in the food supply chain

PMK Leat, C Revoredo-Giha, C Lamprinopoulou

Research output: Contribution to journalArticlepeer-review

27 Citations (Scopus)
Original languageEnglish
Pages (from-to)605 - 631
Number of pages27
JournalSustainability
Volume3
Publication statusFirst published - 2011

Bibliographical note

63800040

Keywords

  • Drink
  • Food
  • Food and drink policy
  • Food supply chain
  • Scotland
  • Sustainability

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