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Silage as a potential source of Listeria monocytogenes in the food chain

  • D. R. Fenlon

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)171-173
Number of pages3
JournalMicrobiologie Aliments Nutrition
Volume7
Issue number2
Publication statusPrint publication - 1 Dec 1989

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