SRUC Cereals Varieties Summer 2025 Update: Spring barley, Spring oats, Winter barley and Winter wheat: SRUC Cereals Varieties Summer 2025

Research output: Book/Report/Policy Brief/Technical BriefCommissioned report

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Abstract

Yield performance relates to the AHDB North region – which includes the Scottish and English borders, and the east and north of Scotland. The East region is based on the east of England, whilst the West region includes England, Wales and south-west Scotland.

Spring Barley
Top Picks include malting, new malting, grain distilling and feed.

Spring Oats
Includes four top picks for milling uses.

Winter Barley
Top Picks include leading two-rowed varieties, leading hybrids, new entries to tje list and varieties with new traits such as resistance Barley Yellow Dwarf Virus and Wheat Dwarf Virus.

Winter Wheat
Top Picks include distilling and soft feed varieties, biscuit and distilling varieties and hard textured varieties for milling and feed.



Original languageEnglish
Place of PublicationSRUC
PublisherSRUC
Number of pages16
Volume1
EditionS1
Publication statusPrint publication - 12 Jun 2025

Keywords

  • Cereals
  • Cereal Varieties
  • Spring barley
  • Spring Oats
  • Winter Barley
  • Winter Wheat
  • Thumbnail Sketches
  • Agronomy
  • Crop Breeding
  • Crop Improvement
  • Genetic Improvement
  • Research
  • Malting
  • Grain Quality
  • Milling
  • Animal Feed
  • Malting Barley Committee
  • AHDB
  • BSPB
  • Scottish Government
  • Crop Traits
  • National
  • International
  • Top Picks

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