Structural changes along the UK seafood value chain for salmon and whitefish

A Fofana, J Hartmann, S Jaffry, AD Murray, P Guillotreau (Editor)

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish
Title of host publicationPrice and margins along the European seafood value chain
EditorsP Guillotreau
Place of PublicationNantes, France
Chapter2.4
Pages81 - 93
Number of pages13
Publication statusFirst published - 2003

Cite this

Fofana, A., Hartmann, J., Jaffry, S., Murray, AD., & Guillotreau, P. (Ed.) (2003). Structural changes along the UK seafood value chain for salmon and whitefish. In P. Guillotreau (Ed.), Price and margins along the European seafood value chain (pp. 81 - 93). Nantes, France.
Fofana, A ; Hartmann, J ; Jaffry, S ; Murray, AD ; Guillotreau, P (Editor). / Structural changes along the UK seafood value chain for salmon and whitefish. Price and margins along the European seafood value chain. editor / P Guillotreau. Nantes, France, 2003. pp. 81 - 93
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language = "English",
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Fofana, A, Hartmann, J, Jaffry, S, Murray, AD & Guillotreau, P (ed.) 2003, Structural changes along the UK seafood value chain for salmon and whitefish. in P Guillotreau (ed.), Price and margins along the European seafood value chain. Nantes, France, pp. 81 - 93.

Structural changes along the UK seafood value chain for salmon and whitefish. / Fofana, A; Hartmann, J; Jaffry, S; Murray, AD; Guillotreau, P (Editor).

Price and margins along the European seafood value chain. ed. / P Guillotreau. Nantes, France, 2003. p. 81 - 93.

Research output: Chapter in Book/Report/Conference proceedingChapter

TY - CHAP

T1 - Structural changes along the UK seafood value chain for salmon and whitefish

AU - Fofana, A

AU - Hartmann, J

AU - Jaffry, S

AU - Murray, AD

A2 - Guillotreau, P

A2 - Guillotreau, P

PY - 2003

Y1 - 2003

M3 - Chapter

SP - 81

EP - 93

BT - Price and margins along the European seafood value chain

CY - Nantes, France

ER -

Fofana A, Hartmann J, Jaffry S, Murray AD, Guillotreau P, (ed.). Structural changes along the UK seafood value chain for salmon and whitefish. In Guillotreau P, editor, Price and margins along the European seafood value chain. Nantes, France. 2003. p. 81 - 93