Supplementation of corn-soy-based diets with an Eschericia coli-derived phytase: effects on broiler chick performance and the digestibility of amino acids and metabolizability of minerals and energy

AJ Cowieson, T Acamovic, MR Bedford

Research output: Contribution to journalArticle

87 Citations (Scopus)
Original languageEnglish
Pages (from-to)1389 - 1397
Number of pages9
JournalPoultry Science
Volume85
Publication statusFirst published - 2006

Bibliographical note

543345
64300032
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Keywords

  • Acid
  • Amino
  • Broiler
  • Chick
  • Diet
  • Digestibility
  • Effect
  • Effects
  • Energy
  • Mineral
  • Performance
  • Supplementation

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