Tests of two theories of food intake using growing pigs 1. The effect of ambient temperature on the intake of foods of differing bulk content

EC Whittemore, I Kyriazakis, GC Emmans, BJ Tolkamp

Research output: Contribution to journalArticle

21 Citations (Scopus)
Original languageEnglish
Pages (from-to)351 - 360
Number of pages10
JournalAnimal Science
Volume72
Publication statusFirst published - 2001

Bibliographical note

621032
521602

Keywords

  • Ambient temperature
  • Food intake
  • Pig

Cite this