The continuum between preferences and aversions for flavoured foods in sheep conditioned by administration of casein doses

G Arsenos, I Kyriazakis

Research output: Contribution to journal › Article › peer-review

621022

Cite this

@article{23125a4dfdb74b5ebd05ae4a7f751261,

title = "The continuum between preferences and aversions for flavoured foods in sheep conditioned by administration of casein doses",

author = "G Arsenos and I Kyriazakis",

note = "621022",

year = "1999",

language = "English",

volume = "68",

pages = "605 -- 616",

journal = "Animal Science",

publisher = "British Society of Animal Science",

}