The contributions of bacteria and protozoa to ruminal forage fermentation in vitro, as determined by microbial gas production

Hidayat, K Hillman, CJ Newbold, CS Stewart

Research output: Contribution to journalArticlepeer-review

43 Citations (Scopus)
Original languageEnglish
Pages (from-to)193 - 208
Number of pages16
JournalAnimal Feed Science and Technology
Volume42
Publication statusFirst published - 1993

Keywords

  • Bacteria
  • Fermentation
  • Forage
  • Forage Fermentation
  • Gas
  • Gas Production
  • In Vitro
  • Microbial
  • Production
  • Protozoa
  • Review

Cite this