The effect of breed on the relationship between food composition and the efficiency of protein utilisation in pigs

I Kyriazakis, D Dotas, GC Emmans

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	849 - 859
Number of pages	11
Journal	British Journal of Nutrition
Volume	71
Publication status	First published - 1994

Keywords

@article{592b50c75edc44c59e9312bd792ee28f,

title = "The effect of breed on the relationship between food composition and the efficiency of protein utilisation in pigs",

keywords = "Breed, Composition, Effect, Efficiency, Food, Pigs, Protein, Relationship, Review, Utilisation",

author = "I Kyriazakis and D Dotas and GC Emmans",

year = "1994",

language = "English",

volume = "71",

pages = "849 -- 859",

journal = "British Journal of Nutrition",

issn = "1475-2662",

publisher = "Cambridge University Press",

}

TY - JOUR

T1 - The effect of breed on the relationship between food composition and the efficiency of protein utilisation in pigs

AU - Kyriazakis, I

AU - Dotas, D

AU - Emmans, GC

PY - 1994

Y1 - 1994

KW - Breed

KW - Composition

KW - Effect

KW - Efficiency

KW - Food

KW - Pigs

KW - Protein

KW - Relationship

KW - Review

KW - Utilisation

M3 - Article

SN - 1475-2662

VL - 71

SP - 849

EP - 859

JO - British Journal of Nutrition

JF - British Journal of Nutrition

ER -