@article{9e8db4c7736b4697b032a26e6b464cff,
title = "The effects of retrogradation and amylose/amylopectin ratio of starches on carbohydrate fermentation and microbial populations in the porcine colon.",
keywords = "Amylose, Carbohydrate, Colon, Effects, Fermentation, Microbial, Piglets, Populations, Porcine, Ration, Ratios, Retrogradation, Starch, Starch Fermentation",
author = "CA Reid and K Hillman",
note = "601018",
year = "1999",
language = "English",
volume = "68",
pages = "503 -- 510",
journal = "Animal Science",
issn = "1748-748X",
publisher = "Cambridge University Press",
}