The influence of conservation methods on digestion and utilization of forages by ruminants.

P. McDonald^*, R. A. Edwards

^*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

91 Citations (Scopus)

Original language	English
Pages (from-to)	201-211
Number of pages	11
Journal	The Proceedings of the Nutrition Society
Volume	35
Issue number	2
DOIs	https://doi.org/10.1079/PNS19760033
Publication status	Print publication - Sept 1976

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title = "The influence of conservation methods on digestion and utilization of forages by ruminants.",

author = "P. McDonald and Edwards, {R. A.}",

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AU - McDonald, P.

AU - Edwards, R. A.

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