The nutritive value of barley compared with maize in broiler diets.

L. F. Oates*, J. H. Topps, W. Michie

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)2A-3A
JournalProceedings of the Nutrition Society
Volume34
Issue number1
Publication statusPrint publication - 1 May 1975

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