The problem of predicting food intake during the period of adaptation to a new food: a model

EC Whittemore, GC Emmans, I Kyriazakis

Research output: Contribution to journalArticle

13 Citations (Scopus)
Original languageEnglish
Pages (from-to)383 - 398
Number of pages16
JournalBritish Journal of Nutrition
Volume89
Publication statusFirst published - 2003

Bibliographical note

621032
621609

Keywords

  • Adaptation
  • Food
  • Intake
  • Model
  • New
  • Period
  • Predicting
  • Problem

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