The relationship between the dietary provision of a-tocopherol and the concentration of this vitamin in the semen of the chicken: Effects on lipid composition and susceptibility to peroxidation

PF Surai, E Kutz, GJ Wishart, RC Noble, BK Speake

Research output: Contribution to journalArticle

Original languageEnglish
Pages (from-to)47 - 51
Number of pages5
JournalJournal of Reproduction and Fertility
Volume110
Publication statusFirst published - 1997

Bibliographical note

643013

Keywords

  • A-tocopherol
  • Antioxidant
  • Chickens
  • Diet
  • Fatty acid
  • Lipid composition
  • Peroxidation
  • Semen
  • Sperm
  • Vitamins

Cite this

@article{7bdea8ce16124a4a8efa43dc366d0256,
title = "The relationship between the dietary provision of a-tocopherol and the concentration of this vitamin in the semen of the chicken: Effects on lipid composition and susceptibility to peroxidation",
keywords = "A-tocopherol, Antioxidant, Chickens, Diet, Fatty acid, Lipid composition, Peroxidation, Semen, Sperm, Vitamins",
author = "PF Surai and E Kutz and GJ Wishart and RC Noble and BK Speake",
note = "643013",
year = "1997",
language = "English",
volume = "110",
pages = "47 -- 51",
journal = "Journal of Reproduction and Fertility",

}

TY - JOUR

T1 - The relationship between the dietary provision of a-tocopherol and the concentration of this vitamin in the semen of the chicken: Effects on lipid composition and susceptibility to peroxidation

AU - Surai, PF

AU - Kutz, E

AU - Wishart, GJ

AU - Noble, RC

AU - Speake, BK

N1 - 643013

PY - 1997

Y1 - 1997

KW - A-tocopherol

KW - Antioxidant

KW - Chickens

KW - Diet

KW - Fatty acid

KW - Lipid composition

KW - Peroxidation

KW - Semen

KW - Sperm

KW - Vitamins

M3 - Article

VL - 110

SP - 47

EP - 51

JO - Journal of Reproduction and Fertility

JF - Journal of Reproduction and Fertility

ER -