Valuing perceived risk of genetically modified food: a meta-analysis

C Hall, D Moran, D Allcroft, D Pearce (Editor)

Research output: Chapter in Book/Report/Conference proceedingChapter

9 Citations (Scopus)
Original languageEnglish
Title of host publicationEnvironmental valuation in developed countries
EditorsD Pearce
Place of PublicationCheltenham, UK
PublisherEdward Elgar Publishing
Chapter6
Pages97 - 131
Number of pages35
Publication statusFirst published - 2006

Cite this

Hall, C., Moran, D., Allcroft, D., & Pearce, D. (Ed.) (2006). Valuing perceived risk of genetically modified food: a meta-analysis. In D. Pearce (Ed.), Environmental valuation in developed countries (pp. 97 - 131). Edward Elgar Publishing.